1 low-carb chocolate bar
1 Tbsp. butter
Melt one low-carb chocolate bar in a glass dish in the microwave. Depending upon the strength of your microwave, it may take anywhere from 30 seconds to 1 minute. Try stirring after just 30 seconds. Add 1 T. butter and stir. Place back in microwave, if necessary, to finish melting the butter. Serve with fresh strawberries.