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Home / Recipes / Main Dishes / Fresh Fig Pizza

Fresh Fig Pizza

Tuesday, November 15, 2011

Tortilla pizzas are one of my favorite things in the entire world for a variety of reasons. They can be made with just a handful of ingredients. If you make them with the low carb tortillas, they have few carbs. They’re light, they’re crisp, they’re so delicious — and they cook in nothing flat.
Fresh Fig Pizza

Ingredients:

  • Fresh figs, sliced as thinly as you can
  • Onions, carmelized
  • Olive oil
  • Gorgonzola cheese crumbles
  • Flour tortillas (low carb ones, preferred)

Directions:
Preheat your oven to 425 degrees.

Fresh Fig Pizza Step 1
Place the tortillas on a cookie sheet. Spread a little olive oil on the top of each one. Place a dollop of carmelized onions in the center, then spread them around. Add the goronzola cheese crumbles to each one.

Fresh Fig Pizza Step 2
Very thinly slice your figs. (You could mince them, if you prefer.) Scatter around your tortilla tops. Bake at 425 degrees for 6 minutes or so, just until they are lightly browned and the tortilla is crisp. Slice into quarters or halves and eat with a nice salad.

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