It’s been so busy with lots of fun things going on in New Harmony (the Harmony Lavender Farm Experience, the Golden Raintree Antiques & Vintage Show, Threadworx, the Firefly Festival, planning the golf cart kite flying extravaganza for the 4th of July, and more!)
As a result, at the moment, we don’t have any cooking classes scheduled — but we’re working on it and would love to know what you would like to see. Here are some of the ones we’re rolling around in our head:
— Summer Vegetables
— Canning 101
– All Things Hot Honey
— Entertaining
— Bread and Butter Boot Camp
— New Ideas for Using Your Air Fryer
— Air Fryer Basics
— Making Ice Cream, Granitas, Frozen Drinks
— Knife Skills
— Mastering Pan Sauces
— Mini Cake Decorating
— Kids in the Kitchen!
— Making Ravioli and Fillings
— The Cutest Cupcakes
— Next Level PIES
— Asian Curries
We’re also bringing back the Sushi Class, French Macaron Making, Breakfasts Worth Getting Out of Bed For, Tomato/Tomato, Cookie Making and some of the other favorites.
Register online or in person or by calling Capers Emporium at (812) 682-6112. We will be adding the classes soon, so stay tuned. And if there is something specific you don’t see and really want to experience, or if the date of one you want to attend doesn’t work for your schedule, let us know!
Remember — we also offer private/custom classes upon request.
Classes are $50 per person and attendees receive a 10% discount for shopping at Capers on the day of the class.

Cathy says
Will you be offering an air fryer class again? I attended one and some of us would love to take again. Some of friends would be interested as well.
Stacy Culley says
I as well would love to attend an air fryer class.
Mary Beth Guard says
Thanks, Stacy. We can’t imagine what life would be like without an air fryer and are always happy to do air fryer classes. Watch the schedule — we’ll be posting new ones,
Mary Beth Guard says
We love to do air fryer classes. Let us know day of the week/time of day or any particular date that would work well and we will get it going!
Julie says
If you have a cheese making one on a weekend, please let us know.