PrettyFood

Creating memories around the table

  • Home
  • Capers
    • Hours and Location
    • Capers News
    • Upcoming Events
    • What’s New
    • Product Spotlight
  • Recipes
    • Visual Recipe Index
    • Appetizers
    • Breakfast
    • Desserts
    • Main Dishes
    • Salads
    • Side Dishes
    • Snacks
    • Soups
  • Advice
    • The Basics
    • Ask PrettyFood
    • Critiques
    • Essentials
    • Gadgets & Tools
  • Make it Pretty
    • Tablescapes
    • Flowers
    • Garnishes
    • Holidays & Celebrations
    • Takeout Tricks
  • On the Road
    • Chicago
    • Florence
    • Honolulu
    • Los Cabos
    • Louisville
    • Napa Valley
    • Paris
    • Santa Fe
    • Scottsdale
    • Seattle
  • Special Features
    • A Week of Low-Carb Meals
    • More from Mary Beth
  • About
    • About PrettyFood
    • Contact Us
Home / Recipes / Appetizers / Apple Goat Cheese Salad

Apple Goat Cheese Salad

Monday, March 5, 2012

Apple Goat Cheese Salad

We are so fortunate to have some of the loveliest people in the world as tenants. Recently, Teresa and Matthew invited us to dinner. Because Michael’s back had gotten strained and their apartment is on the second floor above a garage, they ended up bundling everything up and bringing it to our house to serve. The first course, which I view as an appetizer, was such a fabulous combination of crunchy, cream, sweet and savory, and Teresa made it look beautiful, too. She knows we love pretty food!

Ingredients:

  • Large crispy chilled apple, cut into thin slices (choose your favorite variety)
  • Softened goat cheese spread
  • Thin slices of prosciutto
  • Sliced almonds
  • Basil leaves

Directions:
Just before serving, slice the apple. Spread goat cheese on each one. Artfully arrange the slices on each plate. Sprinkle on sliced almonds. Garnish with two basil leaves. Serve immediately!

Apple Goat Cheese Salad

Print Friendly, PDF & Email
« ‘Tasting’ the Sights and the Food in Scottsdale, AZ
Red Pepper and Cheese Omelette »

Comments

  1. Kathleen says

    Saturday, August 12, 2017 at 2:44 am

    That I am definitely going to serve!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

• Our store and more •

With Capers Emporium, Mary Beth and Michael Guard have given PrettyFood.com a real home — a large retail store where people can purchase elements to set beautiful tables, concoct wonderful meals, play with gadgets, take cooking classes, and much more!. Read more »

• Hours & Location •

Now open five days a week!

Sundays Noon – 4 p.m.
Mondays 10:00 – 5:00
Tuesdays 10:00 – 5:00
Wednesdays 10:00 – 5:00
Thursdays 10:00 – 5:00
Fridays 10:00 – 5:00
Saturdays 10:00 – 5:00

MAP »

  • Facebook
  • Twitter
  • Pinterest
  • RSS
  • Email

Newsletter

Receive The News Bite each month.

• Find Recipes •

By Course

Archives


● Farmers Market to Table
● On the Grill
● Dining Outdoors
● Time-Saving Tools
● Mary Beth's Faves

• Visual Recipe Index •

View all of Mary Beth's delicious recipes at once with our Visual Recipe Index.

• Popular •

Crudités

Cranberry Goat Cheese Pudding Layers

Tilapia with vegetables

Tilapia Quick and Easy

• Tags •

Appetizers Asian Bacon Beef Breakfast Cheese Chicken Christmas Daily Meals December Desserts Dishes Easter Eggs Fall Farmers Market Fish Flowers Fruit Grilling Halloween Italian Low-Carb Meat Mexican Outdoors Parties party food Pasta popular Quick & Easy Seafood Seattle 2010 Snacks Southwest Spring Summer tablescape Thanksgiving Travel Turkey Vegetables Vegetarian Videos Winter
  • Home
  • Recipes
    • Visual Recipe Index
    • Appetizers
    • Breakfast
    • Desserts
    • Main Dishes
    • Salads
    • Side Dishes
    • Snacks
    • Soups
  • Advice
    • The Basics
    • Ask PrettyFood
    • Critiques
    • Essentials
    • Gadgets & Tools
  • Make it Pretty
    • Tablescapes
    • Garnishes
    • Holidays & Celebrations
    • Takeout Tricks
  • On the Road
    • Chicago
    • Florence
    • Honolulu
    • Los Cabos
    • Louisville
    • Napa Valley
    • Paris
    • Santa Fe
    • Scottsdale
    • Seattle
  • Special Features
    • A Week of Low-Carb Meals
    • More From Mary Beth
  • About

f-facebook f-twitter f-pinterest f-rss f-email
Contact Us
Site Map

Copyright © 2022 · PrettyFood | Privacy Policy